OLD FASHIONED GOULASH
My grandma’s quaint goulash recipe (we also interchangeably called it Johnny Marzetti, but it’s also referred to as American goulash or American Chop Suey) was one among the signature dishes of my childhood.
NEW! thanks to popular demand, I’ve converted this recipe for your Instant Pot / autoclave . inspect my Instant Pot Goulash recipe!!!
There’s just something so warm and comforting a few big bowl of grandma’s quaint goulash with some melty cheddar on top. Honestly, I could eat the things a day and never get uninterested in it!
OLD FASHIONED GOULASH RECIPE
Unfortunately, I don’t have my grandma’s quaint goulash recipe and she or he sadly gave up the ghost a few years ago. Boy, do I miss my grandma!
I had to try to to a touch experimenting within the kitchen to urge the recipe tasting the way I commit it to memory as a toddler .
It’s all about arising with just the proper combination of red sauce, spices, pasta and hamburger to form the right goulash. Luckily, this dish is pretty forgiving and leaves you many room to tweak the recipe to your own personal preferences.
Old Fashioned Goulash Recipe | Easy Goulash | Johnny Marzetti | Easy Dinner Recipe | Easy Family Meal Idea #Goulash #JohnnyMarzetti
This easy goulash recipe is additionally an enormous hit with the youngsters . My son and daughter are even as excited about having this goulash for dinner as my brother and that i were on days when my grandma made it.
In other words, you merely can’t fail once you make this easy, quaint goulash for dinner. Trust me, your whole crew will love it!
Old Fashioned Goulash Recipe | Easy Goulash | Johnny Marzetti | Easy Dinner Recipe | Easy Family Meal Idea #Goulash #JohnnyMarzetti
This is also the sort of recipe that tastes great as leftovers throughout the week. As a busy mom, it’s super important to me that my dinner recipes get many miles. having the ability to warm this goulash abreast of days two and three is such a timesaver.
Actually, i feel this recipe tastes even better the second day. Isn’t it funny how that works? Am I the sole one who prefers leftovers in some cases? :)
Old Fashioned Goulash Recipe | Easy Goulash | Johnny Marzetti | Easy Dinner Recipe | Easy Family Meal Idea #Goulash #JohnnyMarzetti
Be sure to observe our tutorial video below, and let me know within the comments if you're keen on this recipe! Also, you actually want to be following me on Instagram because I even have some amazing recipes to share there this week!
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Old Fashioned Goulash
OLD FASHIONED GOULASH
yield: 10 SERVINGS
This quaint goulash (or Johnny Marzetti) is that the perfect crowd-pleasing family dinner recipe!
4.5 stars (268 reviews)
INGREDIENTS
2 pounds lean hamburger
2 large yellow onions, chopped
4 cloves garlic, chopped
2 cups water
1 cup beef stock
Two 15-ounce cans spaghetti sauce
Two 15-ounce cans diced tomatoes
1 tablespoon Italian seasoning
1 tablespoon oregano
3 bay leaves
2 tablespoons Worcester sauce
½ teaspoon salt
½ teaspoon garlic powder
½ teaspoon pepper
2 cups elbow macaroni, uncooked
1 cup shredded cheddar
INSTRUCTIONS
In a Dutch oven, saute the bottom beef over medium-high heat, until no pink remains. hack meat while sauteing; spoon off any grease.
Add the onions to the pot and saute until they're tender about 5 minutes. Add 2 cups water and one cup beef stock , along side the spaghetti sauce , tomatoes, garlic, bay leaves, Worcester sauce and seasonings. Stir well. Place a lid on the pot and permit this to cook for 20 to 25 minutes.
Add the elbow macaroni, stir well, return the lid to the pot and simmer until pasta is hard , about 4-5 minutes. Pasta will cook a touch more once you remove from heat. IMPORTANT: take care to not cook your pasta too long, mushy goulash isn't good!
Remove from heat, remove the bay leaves. Serve warm and top with shredded cheddar .