Slow Cooker Cabbage, Potatoes and Smoked Sausage - Comfort Food
This is an incredible formula for moderate cooker cabbage, potatoes and smoked hotdog and is the ideal supper on a cool night. At the point when you simply need some solace nourishment this is an excessively simple formula that you will cherish.
This formula saves for a few days refrigerated and can be multiplied or sliced down the middle. This makes an extraordinary weeknight supper for family. I love anything you can toss in the moderate cooker or stewing pot and have an extraordinary dinner in a couple of hours.
Elements for Moderate Cooker Cabbage, Potatoes and Smoked Frankfurter
1/2 head cabbage cut into lumps
5 or 6 potatoes stripped and cut into lumps
1 lb. smoked hotdog cut into pieces(I use Hillshire Ranch smoked frankfurter)
Salt and pepper to taste
Enough water to fill moderate cooker half full
Add all fixings to stewing pot, cook on high for around 4 hours or low for around six hours until potatoes are finished.
This works out in a good way for a major skillet of southern cornbread! This formula warms well as well.
Fixings
1/2 head cabbage cut into lumps
5 or 6 potatoes stripped and cut into lumps
1 lb. smoked wiener cut into pieces I use Hillshire Homestead smoked frankfurter
Salt and pepper to taste
Enough water to fill moderate cooker half full
Directions
Add all fixings to simmering pot, cook on high for around 4 hours or low for around six hours until potatoes are finished.
This formula saves for a few days refrigerated and can be multiplied or sliced down the middle. This makes an extraordinary weeknight supper for family. I love anything you can toss in the moderate cooker or stewing pot and have an extraordinary dinner in a couple of hours.
Elements for Moderate Cooker Cabbage, Potatoes and Smoked Frankfurter
1/2 head cabbage cut into lumps
5 or 6 potatoes stripped and cut into lumps
1 lb. smoked hotdog cut into pieces(I use Hillshire Ranch smoked frankfurter)
Salt and pepper to taste
Enough water to fill moderate cooker half full
Add all fixings to stewing pot, cook on high for around 4 hours or low for around six hours until potatoes are finished.
This works out in a good way for a major skillet of southern cornbread! This formula warms well as well.
Fixings
1/2 head cabbage cut into lumps
5 or 6 potatoes stripped and cut into lumps
1 lb. smoked wiener cut into pieces I use Hillshire Homestead smoked frankfurter
Salt and pepper to taste
Enough water to fill moderate cooker half full
Directions
Add all fixings to simmering pot, cook on high for around 4 hours or low for around six hours until potatoes are finished.