Lemon avocado lime vinaigrette
Certainly! Here's a recipe for a refreshing Lemon Avocado Lime Vinaigrette:
Ingredients:
- 1/4 cup fresh lemon juice (about 2 lemons)
- 1 tablespoon fresh lime juice (about 1 lime)
- 1/2 ripe avocado, mashed
- 1/4 cup extra-virgin olive oil
- 1 teaspoon honey or maple syrup
- 1 clove garlic, minced
- Salt and pepper to taste
Instructions:
1. In a bowl, combine the fresh lemon juice, lime juice, and mashed avocado.
2. Whisk the ingredients together until the avocado is well incorporated into the citrus juices.
3. Slowly drizzle in the extra-virgin olive oil while whisking continuously to emulsify the dressing.
4. Add the minced garlic to the mixture and whisk again to incorporate it into the dressing.
5. Stir in the honey or maple syrup for a touch of sweetness. Whisk well to combine.
6. Season the vinaigrette with salt and pepper according to your taste preferences.
7. Continue whisking until the vinaigrette is well blended and has a smooth consistency.
8. Taste the vinaigrette and adjust the flavors as needed, adding more lemon juice, lime juice, honey, or seasoning if desired.
9. Use immediately or store in an airtight container in the refrigerator. If refrigerated, let it come to room temperature before using and give it a good shake or whisk.
This Lemon Avocado Lime Vinaigrette is perfect for salads with a tropical twist. Enjoy the creamy texture from the avocado and the citrusy goodness!